Not So 'Light' Potato Salad

This is a YUMMY twist on potato salad that has double the flavor and less calories :))

What you need (this makes about 4-5 servings):

8 medium red potatoes: boiled, cooled, and cubed (you can use any kind, but red is better for ya!)
3/4 cup finely chopped red onion (you can do more or less to taste)
1/2 cup finely chopped green onion
1/4 cup Light ranch dressing
1/4 cup Light sour cream
1/4 cup Light mayo
about 2 tbsp bacon bits (you can buy the ones from the store or make your own)
1/4 - 1/2 cup any type of finely shredded cheese
dry oregano and parsley to taste
salt and pepper to taste

What to do:

Boil the potatoes (usually takes about 20 minutes), let them cool, and cube them.

 

Chop the red and green onion and add to the bowl.

Add in the potatoes.

Add the Light Ranch Dressing.

 

Add the Light Sour Cream.

Add the Ligh Mayo (I like the one with Olive Oil).

Mix Together....

Toss in the bacon bits!

 

A a sprinkle of Oregano and Parsley to taste.

 Salt and Pepper to taste.

Add in the cheese!

 Mix it all up and taste it! Add more of this or that until it suits your fancy, cover, and chill at least 30 min before serving! YUMMMY!